You want MORE!?
Okay, so more char sui pies coming up. Quality Japanese pork in an authentic char sui sauce made from scratch.

Making Chinese 5 spice from scratch this time. Freshly ground spices make such a difference I think.

Nom Nom, Pies and cold beer. Also have our spiced lemonade and spiced lemon sours, affagato, iced long blacks, lattes and iced chai. Open until 5 @ Punk Doily

Three new pies today!

Pork char sui
Steak in Midisoul BBQ sauce
Steak/ pepper (peposo)
Chicken/white wine
Classic Meat Pie
Sausage rolls

We put the Cooper's where it belongs, in a box with ice, lots of ice.. Hot pies and cold beer, perfect for Tokyo summer days.

Today we have brioche doughnuts with creme patissier with a touch of dulce de leche. Also the ever popular raspberry.

So, uh, who likes pepper and redwine? Our pepper steak pie is based on an Italian recipe for a pepper stew made by tuscan cermic worker. They would fill a pot with beef, chianti, garlic, and loooots of pepper and let it sit in the kiln as they worked. I thought it a fitting match as the humble me...

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2 months ago
Had a great steak and stout pie and rhubarb tart washed down with a good strong double ristretto flat white. You can taste the quality of the ingredients and care put into each tasty mouthful. Proprietor is very friendly too . Highly recommended!
- Mr S
a month ago
Small, inviting and amazing! Beef and mushroom pie with an iced latte, plus a doughnut - best lunch I've had in a while, and the pies are better than anything I've had in Australia (both metro and rural). Coffee is also excellent; Kif knows his beans! We travelled from Higashikurume just for this place and it was worth every yenny.
- Karla E
6 months ago
Honestly the best pies I've ever had! IPA pies are my favorite. Love listening to how he made the pies, the stories are also why I love this place.
- Sawa M

Contact Us


Get directions
Tōkyō-to 158-0086
3 Chome-28-21 Oyamadai, Setagaya-ku 3F
Tokyo 158-0086

Opening Hours

Sat:11:00 am – 5:00 pm
Sun:11:00 am – 5:00 pm
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